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Mixologists like Mr Karlo Torres and Ms Kino Soh at TEMPO Bar & Grill are welcoming guests with a wide range of unique thirst-quenching concoctions and familiar favourites like Brass Lion and Roku Gin.
TEMPO
Bar & Grill
Welcomes
Guests
With New
Alfresco Dining

After a month-long work of enhancements along the riverside, the TEMPO Bar & Grill at Grand Copthorne Waterfront Hotel is welcoming guests to its new alfresco dining area with an extensive menu of drinks, grilled meats and seafood.

Begin the evening at the TEMPO bar in the lobby with unique cocktails like Adagio – KI NO BI Kyoto Dry Gin with Truffle, and Dolin Dry Vermouth and Shitake mushroom oil, or an ice-cold Erdinger, Tiger or Archipelago Summer IPA for the beer enthusiasts.



Guests can begin the evening with a signature cocktail at TEMPO bar (left), and enjoy the sunset with an extensive menu of Tapas and barbecue favourites at the newly renovated alfresco dining area by the Singapore River (right).

Feeling hungry? Pick your preferred seating at the newly renovated alfresco dining where “live” soccer matches are screened on the 85” television, and feast on Chef’s Signatures such as the delectable Mixed Grilled Meat Platter, Double Cheese Wagyu Beef Burger, and Seafood Pesto Pizza enhanced with the smoky flavour of Apple-Wood chips used in TEMPO’s signature Josper Grill Oven.

TEMPO Bar & Grill is currently running a Tapas Special promotion at S$39++ per person for 2 hours of unlimited tapas like Char-Grilled Tandoor Spiced Chicken and Sweet Clams with Beer Miso Broth. Please visit https://www.millenniumhotels.com/en/offers/asia/grand-copthorne-waterfront/dining/tapas-evenings/



Grilled winners like the Double Cheese Wagyu Beef Burger (left) and Seafood Pesto Pizza (right) are sure to hit the right spot any time of the day.
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