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Pastry Chef Kim Hye Yeon from JW Marriott Hotel Seoul to liven up The Lounge’s first anniversary with special pasty creations.
The Lounge At
JW Marriott HK
Turns One
With Artisanal
Pastry Creations

To celebrate the first anniversary since the relaunch of The Lounge at JW Marriott Hotel Hong Kong, Pastry Chef Kim Hye Yeon from JW Marriott Hotel Seoul will make a special appearance in Hong Kong from 11 to 16 September to present her signature intricate Floriad Cupcakes.

The elaborate pastries will be available during lunch and afternoon tea buffet sessions. Diners can also have a chance to earn 60,000 Asia Miles (redeemable for a pair of round-trip tickets to Seoul) and 2-night stay at JW Marriott Hotel Seoul by participating in the social media competition!

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