The best part about the weekend is… brunch!
With a vast selection of offerings across Singapore, we have put together a list of highly-rated restaurants for you and your loved ones to sit back, relax, and unwind over the weekend.
Madame Fan: "Dim Sum, Drink Sum" Brunch
The Madame has spoken, there's no better place to be than the house of Madame Fan for over-the-top weekend shenanigans.
Be spoilt for choice as the menu features over 40 unlimited servings of Dim Sum, Cantonese classic dishes and signature cocktails to fill any heart's desire. From the traditional Siew Long Bao to Black Truffle Dumplings, you will find modern Cantonese dishes like the Ume Wasabi Prawn, Steamed Boston Lobster and Jasmine Tea Smoked Ribs.
Elevate your experience with the Guzzle package and dig into mouthwatering plates while sipping on flutes of champagne. Those who prefer imbibing on cocktails can find a selection of concoctions to choose from.
Saturday, Sunday & Public Holidays
11:30am to 3pm
$98++ per person
Supplement from $68++ per person for 2-hour free flow cocktails and wines
Location
The NCO Club, South Beach
A.B.C: Akira Back Brunch Club
Start your weekend with the Akira Back Brunch Club’s latest brunch menu offering chef de cuisine Bill Hong’s signatures. Handpicked seafood items are flown in daily from Japan, ensuring the highest quality fish used in the chef’s daily assortment of sashimi, nigiri and maki rolls. You can also feast on signatures like Tuna and Mushroom Pizzas and fresh creamy Oysters.
The South Korean heritage course that follows is a nod to chef-owner Akira Back’s roots, which he incorporates into his modern Japanese cuisine. One of the highlights is the mung bean pancake accompanied by a light and colourful kimchi salad. The indulgence continues with unlimited servings of hotplates beef Toban and slices of Angus beef.
Sweeten your taste buds with an assortment of desserts, including the speciality ‘apple-y’, an apple mousse encasing stewed apples, sat atop a bed of yuzu jelly.
Available on Saturdays, from 12.00 PM.
Brunch starts from $98++ per person
Location
JW Marriott Hotel Singapore South Beach, Level B1M
Beach Road Kitchen
If you're looking for local and international fare, look no further!
Beach Roach Kitchen offers an extensive brunch buffet menu with premium Lobster Claws and seasonal Oysters, as well as an assortment of Cheese and Charcuterie. Do not miss the German-style Pork Knuckle for an insatiably crispy, filling and hearty meat.
For an umami punch, you won’t want to miss the signature Funghi Formaggio Pizza, a classic combination of cheese and mushrooms. Take a local twist with the Singapore Lobster Claw Laksa and savour delicate pâtisseries such as the Sakura Tartlet or Matcha Citrus Raspberry cake too!
Available on Sundays, 12 pm to 3 pm
$178++ per person inclusive of free flow champagne, wine and beers
$118++ per person (food only)
Location:
JW Marriott Hotel Singapore South Beach
The Astor Grill
Sunday champagne brunch at The Astor Grill is an elegant fare, expect the best of French classic cuisine when you visit the restaurant.
Don’t miss the creamy and buttery Foie Gras that pairs perfectly with the savoury onion jam and polenta. The premium mains on offer include a pan-seared Cod Fish with sautéed bell peppers and Taggiasca olives or an oven-roasted rack of Lamb that pairs beautifully with a sweet and spicy Romesco sauce and artichokes.
Available on Sundays, 12.30PM to 3.00PM
$198++ per person (Champagne R De Ruinart Brut NV)
$168++ per person (Sommelier’s Choice – Wine)
$138++ person (Non-alcoholic Beverages)
$75++ (For the little one)
Location:
The St. Regis Hotel Lobby
* Information correct at time of print.
