This October, Chef Mirko Vinci from Grand Copthorne Waterfront Singapore’s Grissini restaurant presents exquisitely curated World Gourmet Summit (WGS) set menus. As one of WGS’ Partner Restaurants, Grissini will pamper the palate of diners with an epicurean experience like no other.

Southeast Asia’s premier haute cuisine festival, WGS serves up back-to-back epicurean experiences, from vintner dinners to themed and celebrity meals across Singapore.

Click here for set menus and to book a table at Grissini.

For more information, please call +65 6233 1100 or email dining.gcw@millenniumhotels.com.

* Information correct at time of print.