A celebration of seasonal ingredients, culinary artistry, and cross-cultural flavours, the Sakura Serenity Buffet is an invitation to experience the essence of spring in every bite.
A Blossoming
Japanese
Culinary
Journey At
Grand Copthorne
Waterfront
Spring comes alive at Grand Copthorne Waterfront Hotel Singapore with the launch of its exquisite Sakura Serenity Buffet at Food Capital — an exquisite Japanese culinary journey conceptualised by Chef Elson Lee in collaboration with their Executive Chef David Toh. This marks the second installment of Food Capital’s cultural-themed dining series, following the success of the Phuket Flavourscape Buffet.
Trained under Michelin-starred Chef Santaro Lee, Chef Elson combines refined Japanese techniques with a modern izakaya-style buffet, highlighting seasonal Japanese ingredients. From 16 April to 15 June 2025, guests can indulge in this thoughtfully crafted menu that celebrates the essence of Japanese cuisine.
Indulge in a curated Japanese dining experience featuring premium sashimi, expertly grilled robatayaki skewers, and inventive small plates, complemented by Japanese beverages. Highlights include the Flavours of Japan sashimi platter, smoky pork skewers, comforting oden, and a two-metre-long sushi belt. The live station offers daily chef’s choice selections alongside signature roasts, while desserts like Wagashi, green tea pound cake, and black sesame ice cream provide a sweet finish.
Alongside these exciting offerings, Food Capital will also continue to serve an array of Seafood-On-Ice, Western, Asian, and International delights.
Lunch (12:00 PM to 2:30 PM)
Monday to Saturday
S$72++ per adult, S$36++ per child
Dinner (6:00 PM to 10:00 PM)
Sunday to Thursday
S$102++ per adult, S$51++ per child
Friday and Saturday
S$112++ per adult, S$56++ per child
Click here for more information on the Sakura Serenity Buffet.
Mother's Day Brunch
The Sakura Serenity Buffet makes way for a special Mother's Day Brunch on 11 May! Treat Mum to an unforgettable culinary journey at Food Capital, with an expansive buffet of international delights and favourite Asian selections.
As a heartfelt tribute, all mums will receive a beautifully curated floral diffuser—our gift to her. Join us at Food Capital this Mother’s Day for an unforgettable celebration filled with delectable cuisine and cherished moments!
Find out more here.
* Information correct at time of print.