This Mother’s Day, JW Marriott Hotel Hong Kong invites families to honour the selfless love of mothers with heartfelt bouquet gift sets and a curated selection of culinary delights across its exceptional restaurants.

From Michelin-starred Cantonese fare at Man Ho Chinese Restaurant, sustainable seafood at the alfresco Fish Bar and the Portuguese Classics dinner at Flint, to scrumptious buffets at JW Café and The Lounge, a memorable celebration is guaranteed.

Elegant Mother’s Day Bouquet Gift Sets and Delicate Cake

Guests who book a dining experience at the hotel can add on the JW Graceful Bouquet at HK$888 with fresh tulips from the Netherlands, peonies and mixed flowers, or the JW Blissful Bouquet at HK$1,088 with fresh tulips from the Netherlands, hydrangeas, balloon flowers and mixed flowers. Sweeten up the surprise with the festive-exclusive Taro Mochi Chiffon Cake (a whole cake at HK$398, with a bouquet gift set for HK$1,288 and up). Discover more and pre-order on the JW eShop.

A Michelin-Starred Culinary Journey at Man Ho

The Mother’s Day dinner features nourishing delicacies such as Double-Boiled Duck Soup with Fish Maw and Mandarin Peel, Pan-Fried Hokkaido King Scallop with Spring Onion Sauce, Steamed Yellow Croaker Fillet with Chicken Oil and Chinese Yellow Wine, and Braised Kanto Sea Cucumber with Dried Shrimp Roe. The Mother’s Day lunch menu highlights luxuries including handcrafted dim sums, Deep-Fried Prawn with Termite Mushroom Sauce on Rice Crust, Braised 6-Head South African Abalone in Oyster Sauce, and more.

The Mother’s Day meals at Man Ho on 11 May 2025 is priced at HK$688 per guest for lunch and HK$1,388 per guest for dinner, with a minimum reservation of four guests.

An Eco-Conscious Seafood Feast at Fish Bar

Immerse yourselves in the inviting ambience at the poolside cabin and begin the environmentally-friendly dinner with a Hot Seafood Platter of Boston lobster, French scallops and tiger prawns, followed by a classic luscious Lobster Bisque. Main courses of your choice include Herb-Crusted Toothfish with Potato Rose, Langoustine Fusilli Lunghi Bucati with Ikura or Truffle Risotto. Conclude with the Hokkaido Milk Pudding with Bird’s Nest, a nourishing finale that mum will adore.

The Mother’s Day dinner at Fish Bar is available on 10 and 11 May 2025, and priced at HK$840 per guest.

A Portuguese Classics Dinner at Flint

Famed for the notable use of a wide variety of spices and fresh seafood, Portuguese cuisine boasts a tapestry of captivating flavours. Flint’s culinary experts have specially sourced top-quality ingredients to present an authentic dining experience, which starts with Bolinhos de Bacalhau (Salt Cod Croquettes with Lime Aioli) or Polvo a Lagareiro (Roasted Octopus with Garlic Olive Oil), both featuring speciality seafood. The next dish is the Caldo Verde (Kale and Potato Soup), a smooth and refreshing comfort food to relish. For the main course, savour the enticing Arroz De Marisco (Seafood Rice) with mussels, shrimps and clams, or the tender and juicy Frango Assado (Grilled Spring Chicken). End on a sweet note with the simply delicious Portuguese Sawdust Pudding.

The four-course Portuguese Classics dinner at Flint is priced at HK$900 per guest, and available throughout May 2025.

Extravagant Dinner Buffet at JW Café

Celebrate this joyous occasion with a sumptuous Mother’s Day dinner buffet at JW Café. Highlights of the dinner buffet include Braised South African Abalone and Sea Cucumber, Braised Fish Maw in Oyster Sauce, Typhoon Shelter-Style Fried Crab, Steamed Prawns with Garlic Sauce, Wok-Fried Scallops and Shrimp in XO Sauce, Double-Boiled Abalone, Fish Maw and Sea Whelk Soup, Grilled Lobster with Herb Butter, Roasted Wagyu Beef, Herb-Crusted Lamb Rack, and more. Guests dining on 11 May 2025 can exclusively indulge in the irresistible Double-Boiled Egg White with Bird’s Nest to satisfy your sweet tooth.

The Mother’s Day Dinner Buffet at JW Café is available on 10 and 11 May 2025, priced from HK$828 per adult, and from HK$578 per child.

Brunch and Dinner Buffet at The Lounge

The luxurious Sunday brunch buffet at The Lounge offers all-you-can-eat flown-in seafood dishes like fresh lobster and crab, sashimi, premium caviar, Ibérico ham, carved meats, sizzling teppanyaki dishes, Asian and international specialties, as well as handcrafted chocolates and desserts. Elevate the lavish brunch experience with free-flowing Champagne and wines to mark the occasion.

Alternatively, feast at a dinner buffet brimming with a plethora of gourmet delicacies, including fresh lobster and snow crab leg on ice, and high-quality sashimi with geoduck clams, amaebi and akagai. Tantalising hot entrées feature Teppanyaki Abalone, Teppanyaki Wagyu Sirloin, Braised Abalone and Fish Maw, Steamed Fresh Lobster with Golden Sauce, Wok-Fried Crab with Ginger and Spring Onions, and carved meats. Satisfy your sweet craving with an array of delightful desserts.

The Mother’s Day Brunch Buffet at The Lounge is available on 11 May 2025 and priced at HK$958 per adult and HK$678 per child. Beverage packages with selected Champagne and wines are priced from HK$308 per adult. The Mother’s Day Dinner Buffet at The Lounge is available on 11 May 2025 and priced at HK$738 per adult and HK$518 per child.

Find out more and make your reservation here.

* Information correct at time of print.