To celebrate the Le French GourMay Festival, a city-wide event in Hong Kong that highlights the gastronomical offerings of France, Man Ho Chinese restaurant at JW Marriott Hotel Hong Kong presents a French-inspired à la carte menu for gourmands to enjoy throughout the month of May. Savour traditional Cantonese cuisine made with French ingredients and inspirations, paired with exquisite wines from Loire Valley regions. Culinary highlights include baked French spring chicken with preserved vegetables in a salt crust as well as sautéed white asparagus with crab meat and crab roe.
Click here to make a reservation at Man Ho.
For enquiries, please call +852-2810 8366 or email jwmarriott.hk@marriotthotels.com.
* Information correct at time of print.
