Discover Flowery Finesse through contemporary Cantonese cuisine this spring season at Hua Ting, Orchard Hotel’s award-winning Chinese restaurant.
Set Menu @ S$98 per person * Chilled Organic Fresh Fruits, Organic Vegetables, Fresh Flower, Japanese Soya Sauce, Wasabi * Double-boiled French Chicken, Dried Scallops, Notoginseng Flower * Braised Slow-cooked Crispy Prime Beef, Aged Osmanthus Vinegar * Pan-fried Stuffed Pumpkin Flower, Prawn Paste, Minced Pork, Superior Stock * Braised Inaniwa Udon, Crab Claw Meat, Egg White, Japanese Chrysanthemum * Chilled Hibiscus Jelly, Chinese Petit Four |
Check out other exciting offers from Orchard Hotel.
International Women’s Day: 8 March 2020
This one’s for the ladies! Ladies dining in the following three outlets will get to enjoy special treats.
- Hua Ting Steamboat: Free Mango with Pomelo dessert
- Mon Bijou: Free ice cream and coffee/tea (with every main course order)
- Bar Intermezzo: 1-for-1 Pink Gin & Tonic at S$16 (glass)
St Patrick’s Day: 13 to 15 March 2020
Tuck into traditional Irish fare at The Orchard Café’s St Patrick’s Day Dinner Buffet.
S$88 per person
Click here for more information on Orchard Hotel’s dining outlets.
