Celebrate glorious summer days with a colourful array of pastries and a parent-child Latte Art Workshop.

~ Colours of Summer Afternoon Tea Set ~
Available till 30 September 2019 from 2:30pm to 5:30pm
Weekday: HKD238 per person and HKD438 per two persons
Weekend: HKD298 per person and HKD538 per two persons

Executive Chef Frank Pollak and Pastry Chef Daniel Law give the afternoon tea set a complete makeover with new sweet and savoury treats made using the freshest seasonal ingredients and showcasing a vibrant splash of colours and flavours.

Tuck into rainbow-style pastries in red, orange, yellow, green and purple, all with rich fruity flavours that are pleasing to the eyes and palate, including Raspberry Ganache, Citrus Sphere, Green Tea Black Bean Pound Cake, Cassis Mousse, Maple Walnut Mousse and Fresh-Baked Pumpkin Scone. The tempting assortment of savouries in dazzling hues is also sure to impress and include Foie Gras and Beetroot on Brioche, Pickled Turnip Cheese Roll, Crabmeat Salad and Salmon Roe Tart, and more. On weekends, the set comes with a selection of extra treats including Creamy Boston Lobster Vol Au Vent with Black Truffle, Wagyu Beef Burger and Alaskan Crab with Avocado and Mango Filo.

All prices are subject to 10% service charge.

~ Summer Fun Latte Art Workshop x Afternoon Tea Experience ~
Friday, 19 July; 26 July; 9 August; 16 August from 2:00pm to 4:30pm
HKD538 nett per one adult and one child (aged four or above)

Since Summer is also a great time for family bonding, The Lounge will introduce, for the first time ever, a parent-child Latte Art Workshop, offering creative crafting and delightful treats for parents and their little ones this July and August.

Under the guidance of Maggie Mui, certified barista and The Lounge restaurant manager, guests will learn to make a cup of cappuccino and babyccino; practise their milk texturing, pouring and etching skills; and pick up basic latte art design. The new afternoon tea set and a specially designed kid’s platter, featuring all-time favourites such as a Bacon Sausage Roll, Chicken Nugget, Potato Cheddar Cheese Roll and Mini Ham Pizza, will be served following the class. Guests can also take home a surprise gift specially designed for this occasion.

To participate, please call the hotel at +852 2313 4222 for enrolment. Full prepayment is required.

* Information correct at time of print.