Let W Singapore – Sentosa Cove offer you a relaxing respite under the glow of the moonlight from 17 to 27 July 2017, Mondays to Thursdays with a sumptuous variety of Cantonese favourites – baked, steamed and fried to perfection at the kitchen table. Tuck into a spread of Cantonese dishes and bite-sized favourites such as chicken feet with black bean sauce; Har Gao – thin, translucent wrappers of wheat starch containing fresh shrimp; Siew Mai – a cup-shaped dumpling filled with pork, shrimp, bamboo shoots, mushrooms and water chestnuts; selections of roasted meats; signature desserts like egg custard tarts and more.
Where: the kitchen table
When: 21 Ocean Way, Singapore 098374
Time: 6pm – 10pm
Price: S$68++ per person (Ages 4 and below dine for free)
For reservations, please call +65 6808 7268, email thekitchentable.singapore@whotels.com or visit http://www.wsingaporesentosacove.com/thekitchentable.
