Grand Copthorne Waterfront is welcoming the Year of the Tiger with a roar, with loads of festive goodies and fiery feasts.

Enjoy take-home gourmet treats such as Yu Sheng, hearty Traditional Hong Kong Style Pen Cai that symbolises wealth and abundance, or the Abalone or Lobster Pen Cai crafted specially for seafood lovers. To end the reunion meal on a sweet note, enjoy the delightful Flourish Pina Colada Gateaux, a light coconut sponge cake topped with vanilla pineapple mousse.

The take-home treats are available from 14 January to 15 February. For orders or more information, please call +65 6233 1338, WhatsApp +65 8168 1539 or email dining.gcw@millenniumhotels.com.

For non-stop feasting, Food Capital is featuring new offerings for the festive season. Enjoy a lavish treat of over 50 options with Food Capital’s festive lunch and dinner buffet menus, including assorted fresh sashimi Yu Sheng for each table. On Chinese New Year’s Eve and the first and second days of the Chinese New Year, guests can also indulge in Abalone and Lobster Yu Sheng and a Mini Double Boiled Buddha Jumps Over The Wall and Traditional Pen Cai.

Other highlights include Seafood On Ice, Oven Baked Magret Duck Breast with Goose Liver Sauce, Ocean Prawn Bouillabaisse, Hainanese Lamb Stew, and Food Capital’s Signature Butter Chicken. The dessert selection also takes on a festive twist with refreshing Mandarin Orange Bingsu, Tang Yuan with White Fungus and Wolfberry in Ginger Soup and Flourish Pina Colada Gateaux.

Food Capital’s prosperity buffet is available from 14 January to 15 February, priced from S$72++ per pax. Diners can enjoy a 20% early bird discount for reservations made and fully paid before 17 January. For reservations, please call +65 6233 1338, WhatsApp +65 8168 1539 or email dining.gcw@millenniumhotels.com.

For an afternoon treat, head to Tempo for a delectable afternoon tea with a small buffet selection for diners to choose from. The afternoon tea is available daily from 2.30pm to 5.00pm, priced at S$48++ per person, and every second diner pays 50% (minimum two persons). For reservations, please call +65 6233 1338, WhatsApp +65 8168 1539 or email dining.gcw@millenniumhotels.com. 

* Information correct at time of print.