meals & deals

(L-R) Braised 6-Head South African Whole Abalone with Mushroom and Bean Gluten; Braised Pig Trotter with Black Moss and Rice Vermicelli; and Braised Superior Bird’s Nest with Fish Maw.

Gear Up For
Ox-picious
Celebrations At
Orchard Hotel

Celebrate the Year of the Ox with an abundance of festive feasts and staycations at Orchard Hotel!

~ Joyful Reunions at Hua Ting Restaurant ~

Delight in Hua Ting’s prosperous Lunar New Year Set Menus for reunions with family and friends. The meal starts with an appetiser combo featuring Smoked Duck with Mango and Deep-fried Prawn with Yuzu, followed by exquisite dishes such as Braised Superior Bird’s Nest with Tiger Prawn and Gold Vark, Braised 6-Head South African Whole Abalone with Mushroom and Bean Gluten and Braised Pig Trotter with Black Moss and Rice Vermicelli. End the feast on a sweet note with Red Bean Soup and Glutinous Rice Dumpling, Deep-fried Nian Gao with Taro and Pan-fried Water Chestnut Cake.


Ox-picious Yu Sheng - Whole Abalone Lo Hei (金牛报喜)

Gold Bar Kumquat Nian Gao, a new auspicious creation this year

Other than dine-in delights, take home goodies for at-home celebrations. The Hua Ting Signature Fortune Pot Pen Cai (围村家乡盆菜)is filled to the brim with delicacies such as Abalone, Fish Maw, Sea Cucumber, Tiger Prawns, Dried Scallops, Japanese Mushrooms, Dried Oysters and Roasts, served in an auspicious red wooden round container representing an abundance of food and wealth for the new year. Popular roasts include Barbecued Whole Suckling Pig and Roasted Duck.

Masterchef Lap Fai also presents a lavish selection of six Lo Hei Yu Shengs, with fresh seafood options including hamachi and toro. Health-conscious diners can opt for the Healthy Organic Seasonal Green Lo Hei (阖家团圆齐捞生), while those who want an extravagant prosperity toss can indulge in the Live Australian Lobster, Salmon Roe, Whole Abalone Lo Hei Yu Sheng (龙马精神鲍捞生).

Other take-home favourites include the Traditional Nian Gao, Osmanthus Water Chestnut Cake, and this year’s auspicious creation – Gold Bar Kumquat Nian Gao. New Year snacks such as Crispy Purple Sweet Potato Chips, Honey Walnuts and Macadamia Nuts are also available, along with Hua Ting’s renowned homemade sauces – XO Chilli Sauce, Shrimp Sauce and Soya Bean Chilli Sauce.

Hua Ting Restaurant’s Takeaway Goodies and Prosperity Set Menus are available from 11 January to 26 February 2021.

The Prosperity Set Menus are priced from S$108++ per person (minimum 2 diners), set lunches from S$788++ for eight persons and set dinners from S$988++ for eight persons. Reunion lunch is served from 11.30am to 2.30pm on weekdays and 11.00am to 2.30pm on weekends, eve of and public holidays. Reunion dinner is served at 5.00pm (first seating) and 8.00pm (second seating).

For reservations or enquiries, please call +65 6739 6666 or email huating.ohs@millenniumhotels.com.

 

~ Bountiful Buffet at The Orchard Café ~



A spread awaits diners at The Orchard Café, with Bountiful Buffet offerings such as Salmon Yu Sheng and festive Chinese delicacies.

Enjoy unlimited servings of Asian, international and Chinese New Year dishes from the live stations at The Orchard Café to celebrate the auspicious season. Rejoice with an array of Japanese appetisers, platters filled with fresh seafood including chilled prawns and snow crab legs, and surf and turf favourites like char-grilled angus beef ribeye and baked Norwegian salmon. Chinese delicacies for the special occasion include Chef’s Prosperity Yu Sheng with Abalone Slices, Pomelo Salad in Yuzu Honey Dressing, Prosperity Casserole, Nian Gao of the Day and Glutinous Rice Balls with Ginger Soup.

The Orchard Café’s Bountiful Buffet is available from 11 to 26 February 2021.

Chinese New Year Eve and Day (11 and 12 February)
Lunch from 11.00pm to 3.15pm and dinner from 5.45pm to 10.00pm
Price: S$108++ per adult (includes free flow drinks)

Chinese New Year (13 to 26 February)
Lunch from 12.00pm to 3.00pm on weekdays and 11.00am to 3.15pm on weekends and Fridays
Dinner from 6.00pm to 10.00pm on weekdays and 5.45pm to 10.00pm on weekends and Fridays
Price: S$68++ per adult for lunch and S$88++ per adult for dinner

Early bird discounts of 25% off available for full payment made with reservations by 24 January 2021.

For reservations or enquiries, please call +65 6739 6565 or email orchardcafe.ohs@millenniumhotels.com.

 

~ Otter-picious Staycation ~


For the Lunar New Year, the otter plush toys come dressed in festive garb for the Year of the Ox

Unwind with Orchard Hotel’s auspicious otters in the new family-themed rooms that come with a colourful tepee, kids’ amenities, S$50 F&B credit and complimentary daily breakfast. The stay also comes with a delightful Lunar New Year Welcome Goodies set that includes Lunar Otter Plush Toys. Participate in the Find-an-Otter contest at the hotel and share your photos or videos of these collectibles on Instagram or Facebook with the hashtag #ProsperousOtters and be rewarded with an Otter keychain.

The Otter-picious Staycation package starts from S$230 per night and is available for booking until 21 February, for stays from 1 to 28 February. For every package booked, S$10 will go to The Straits Times School Pocket Money Fund, a charity that helps needy children and youth.

Please visit this link for reservations or enquiries, or call +65 6734 8595 or email reservations.ohs@millenniumhotels.com.

 

* Information correct at time of print.

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