Ring in the Year of the Pig this year at JW Marriott Hotel Hong Kong and enjoy auspicious yet delicious Chinese cuisine at Man Ho Chinese Restaurant! Executive Chinese Chef Jayson Tang has specially prepared a menu full of traditional Chinese New Year dishes with a creative twist, such as pan-fried dried oysters with osmanthus honey sauce, and traditional Yusheng (Lo Hei), which symbolises wealth and prosperity.

For enquiries and reservations, please call +852-2810 8366 or email jwmarriott.hk@marriotthotels.com.

* Information correct at time of print.