Millennium Hotels and Resorts (MHR) in the UK celebrated National Chocolate Week (10th-16th October) with a special launch of their own unique chocolate afternoon tea across its six hotels in London.

To launch this special event, the hotels in London were tasked with creating their own unique chocolate afternoon tea offering and they all rose to the challenge with a delectable line up. Examples include a dark chocolate martini from The Bailey’s Hotel, dark chocolate scones with salted caramel clotted cream from Millennium Hotel London Knightsbridge, a thoroughly British white chocolate Eton mess from Millennium Hotel London Mayfair and a chocolate crème brûlée with gold leaf and chocolate praline from The Chelsea Harbour Hotel. 

The new teas have had a great reception and shown just how creative each hotel team can be. If you want to try them for yourself then you can do so until 23rd December 2016 with the exception of The Chelsea Harbour Hotel offering, which ended on 31st October.